The Food Thread

[la szum]

This look about right, @sleewell ?

I just baked my bread.

Bagna Cauda - a traditional Piedmontese recipe

Bagna Càuda is a flavorsome, Italian dipping sauce for vegetables and bread that is served warm. A robust combination of garlic and anchovies, this meal is best shared with family and friends.

www.marcellinaincucina.com

 

[sleewell]

Yep!!!