TSJMajesty
Rock Star
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Ok, maybe I was exaggerating a little bit, but lemme go back thru the thread...Give us a list of terms you dont understand
To know a thing, you have to be informed of it. I'm sure noone will mind informing you
But to start you off, to make a latte, you need frothy milk. You can buy little handheld frothers that look kind like a Dutch Whisk. Or you can buy standalone frothers you pour the milk into.
Then all you need is an espresso shot, which I suspect the Keirig would be more than fine for.
Aeropress, Nanopresso, technivorm mochamaster and a good burr grinder, Ceramic or Steel Burr, Hario Switch immersion/pour-over hybrid along with a 1ZPRESSO JX hand grinder, faffing.
I have a mid-grade Keurig that has a frother, but the taste is nowhere near as good as a Vanilla latte from Starbucks. If I could make that at home, I'd be content.