Marshall "Digital Classics" amps

[Lysander]

So are they saying this is going to be the same loudness of the tube 1974X, or is this just a 18w SS amp? Which in the case will not going to be nearly as loud as the tube counterpart.

Ah, that's anyone's guess. Manufacturers love getting... creative when it comes to amp wattage ratings See also Fender's "1000w" FR-12.

 

[Boudoir Guitar]

A watt is a watt. 18W and 20W are very specific numbers though - my guess is these amps will run off-the-shelf power ICs/bricks, and limit power via input volume.

The overall point of these digital "recreations" is that the amp should behave as much as their analog counterparts as possible.

A spec sheet measure of output of an amp is not a spec sheet measure of output of an amp?

 

[GuitarBilly74]

I have to say a digital JCM800 head with a loop and proper tube amp loudness would be interesting to me.

Then I just have to ask my job to transfer me to fuckin Poland so I can actually buy one. Should be simple.

 

[paisleywookiee]

I have to say a digital JCM800 head with a loop and proper tube amp loudness would be interesting to me.

Then I just have to ask my job to transfer me to fuckin Poland so I can actually buy one. Should be simple.

I could go for some good pierogies and some Polish beer.

 

[DrewJD82]

I could go for some good pierogies and some Polish beer.

I fucking love pierogies.

 

[paisleywookiee]

I fucking love pierogies.

Why they’re not more popular, I do not know.

 

[holoholo]

I guess Marshall hates money

 

[JiveTurkey]

 

[la szum]

I could go for some good pierogies and some Polish beer.

I have a friend who arrived in Poland today, and sent me a Pic drinking a Polish beer.

Just felt like a bit of synchronicity.

 

[la szum]

Why they’re not more popular, I do not know.

I've made them a few times in the past. They are kind of like Polish Ravioli/Dumpliing,
but with Potato??

 

[DrewJD82]

I've made them a few times in the past. They are kind of like Polish Ravioli/Dumpliing,
but with Potato??

My 2nd stepmother introduced me to them and once a month I’ll get a box and some kielbasa, then cook everything up with a ton of onions and then dip the peirogies in sour cream.

 

[TheTrueZoltan!]

I was once in a relationship with a Polish woman and whenever we visited her family in Poland, I always came home fatter than before. Her Babcia made the best pierogi ever. And her meatballs were legendary.

 

[ballhawk]

We are gonna have to change the question from dill or sweet pickles to fresh or smoked kielbasa if this keeps up.

You folks are making me hungry. My maternal grandparents both emigrated to the U.S. from Poland. I cherish that heritage as they were amazing people who succeeded here in "The land of opportunity". My grandfather eventually owned a few businesses only to lose everything in the Depression. He simply started over and succeeded again!

It definitely was easier to do that 100 years ago versus today because the regulatory environment was less burdensome. That's my only comment on that.

There is a place in Philly that makes homemade kielbasa and customers line up outside to get it. Used to be a place in Wilmington Delaware that did the same but I don't know if it is still there.

There is nothin like pierogies. The ultimate carb along with beer, forbidden on every high-protein diet

 

[EOengineer]

I’ve been air-frying mine recently

 

[paisleywookiee]

I’ve been air-frying mine recently

 

[JiveTurkey]

I get a recurring vendor email at work from a John Cena and it really takes every fiber of my being to not reply with a "You can't see me" joke

 

[FuzzyAce]

I’ve been air-frying mine recently

Sounds painful. How do you position yourself on the counter like that?

 

[EOengineer]

Sounds painful. How do you position yourself on the counter like that?

The same way I positioned myself on your counter.

 

[FuzzyAce]

The same way I positioned myself on your counter.

 

[EOengineer]

Still not as grossed out as I am at the idea of a series of $1k+ Marshall digital amps.